Art of Dum Unveils Exquisite Ramadan Iftar Feasts for a Memorable Celebration at Home

Art of Dum brings the essence of Ramadan to your table with exquisite Iftar Meal Packages, crafted with the 300-year-old Dum Pukht technique. Indulge in slow-cooked flavors, from succulent kebabs to aromatic biryanis, starting at AED 50—perfect for gatherings of all sizes.

As the holy month of Ramadan approaches, Art of Dum, Dubai’s premier home delivery brand, unveils its specially curated Ramadan Iftar Meal Packages. Designed to bring families and friends together over an unforgettable feast, these indulgent offerings start from AED 50 and cater to groups of 1, 4, 6, and 8 people, ensuring a seamless and delightful Iftar experience from the comfort of home.

Rooted in the 300-year-old Dum Pukht cooking tradition, Art of Dum captures the essence of Ramadan—family, reflection, and togetherness—through its slow-cooked delicacies. Each dish is a tribute to time-honored culinary traditions, infused with rich spices, premium ingredients, and soulful flavors that evoke the warmth of home-cooked Iftars. With every meal thoughtfully designed to nourish both body and soul, Art of Dum transforms each gathering into a moment of gratitude, connection, and celebration.

A Feast of Flavors

The Iftar meal experience begins with a choice of crisp, golden appetizers. The meal for four includes one appetizer selection, while the meals for six and eight allow for two choices. Guests can indulge in Veg Samosas or Onion Pakodas, both expertly fried to perfection and infused with authentic spices, setting the stage for an extraordinary meal.

Next, the kebab selection offers a medley of smoky, succulent flavors. The meal for four includes two kebab options, the meal for six features three selections, and the meal for eight presents four varieties. Options include Punjabi Paneer Tikka, Malai Broccoli, Bharwan Tandoori Khumb, Peshawari Chicken, Chandi Malai Chicken Tikka, and Firangi Chicken Tikka—each marinated in signature spices and expertly grilled for an unforgettable bite.

Indulgent Main Course Selections

The heart of the Iftar meal lies in its rich, aromatic main course, offering a perfect balance of taste and tradition. The meal for four includes two curries, four breads, and one biryani, while the meal for six expands to two curries, six breads, and two biryanis. The meal for eight provides an opulent spread of three curries, eight breads, and two biryanis, perfect for a lavish feast.

The curry selection includes classics like Paneer Makhani, Palak Paneer, Kadhai Subz, Mirch Masala Soya Chaap, Butter Chicken, Chicken Tikka Masala, and Chulhey Ka Dum Murgh, all slow-cooked using the Dum Pukht technique for deep, layered flavors. Accompanying these flavorful dishes is a selection of freshly baked breads such as Tandoori Roti, Laccha Paratha Mint, Naan, Butter Naan, and Garlic Naan, ensuring the perfect pairing for every dish.

The biryanis—Awadhi Murgh Biryani, Nizami Subz Biryani, and Paneer Tikka Biryani—are infused with saffron and fragrant spices, creating a rich and aromatic dish that perfectly complements the meal.

A Sweet Ending

No Iftar is complete without a touch of sweetness. The meal for four includes one dessert, while the meals for six and eight offer two dessert choices. Guests can choose between the syrupy indulgence of Gulab Jamun, infused with cardamom and saffron, or Kesar Da Phirni, a velvety rice pudding slow-cooked with saffron and aromatic spices.

Individual Iftar Meal for a Personal Indulgence

For those breaking their fast solo, Art of Dum offers an individual Iftar meal that is both nourishing and indulgent. The experience begins with a refreshing selection of freshly cut watermelon, grapes, pomegranate, and dates, paired with cool buttermilk for a light and hydrating start.

The appetizer selection includes a choice between Veg Samosas or Onion Pakodas, setting the stage for the main course. The non-vegetarian option features Chandi Malai Chicken Tikka, while the vegetarian meal offers Kadai Subji. Both meals include freshly baked Tandoori Roti and a choice of Paneer Tikka Biryani for vegetarians or Awadhi Chicken Biryani for non-vegetarians. The meal concludes with a warm, syrupy serving of Gulab Jamun, ensuring a sweet and satisfying end to the Iftar experience.

For more details and to place an order, visit www.artofdum.com.

About Art of Dum

Art of Dum is a premium home delivery brand in Dubai, UAE, specializing in authentic, slow-cooked Indian cuisine using the traditional ‘dum’ cooking technique. This method involves sealing food in a pot and cooking it over low heat, allowing flavors to deepen and intensify for an unparalleled taste experience. Operated as a cloud kitchen, Art of Dum seamlessly blends rich Indian culinary heritage with modern presentation and sustainability. With eco-friendly packaging and a commitment to excellence, Art of Dum delivers meals that are as visually stunning as they are delicious, redefining luxury home dining in the UAE.

Editor

Copyright 2025 © The Collective